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Sinonim barm

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1. a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey (noun.substance)
:leaven, leavening,
definition:a substance used to produce fermentation in dough or a liquid (noun.substance)
:yeast cake,
definition:small cake of compressed moist yeast (noun.food)
:brewer's yeast,
definition:yeast used in fermenting beer (noun.substance)
:mother,
definition:a stringy slimy substance consisting of yeast cells and bacteria; forms during fermentation and is added to cider or wine to produce vinegar (noun.substance)
:yeastlike, yeasty,
definition:of or resembling or containing yeast (adj.pert)
:yeastlike, yeasty,
definition:of or resembling or containing yeast (adj.pert)

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